18th and 25th of February 2025
Calling all pastry lovers! Join us for and delightful macaron workshop where you'll learn the secrets of baking these delicate French confections.
In this hands-on workshop, you'll discover the art of mastering the macaron's signature texture and flavour, from whipping the perfect meringue to combining delicious fillings under the guidance of a pastry chef.
Price per person: 55 €
Participants: min. 3 to max. 6 people
Reservations required 2 days in advance
Main building
Subject to availability. Advance booking is advised.
Prices include VAT at the current legal taxes and may be subject to changes without prior notice.
This programme may be subject to changes without prior notice.