“Irasshaimase” (welcome) to our incredible Japanese world. Experience it in two different ways: à la carte or as a Teppanyaki live show cooking degustation.
With a zen and relaxed atmosphere, a decoration inspired by Japanese culture and tradition, mixed with a sophisticated and modern style, high quality ingredients, innovative culinary techniques and a privileged view over the Atlantic Ocean, Mizu is one of the most recent additions to VILA VITA Parc’s world of gastronomic offer.
The best of Japanese gastronomy can be experienced here in two completely distinct ways. For those looking for a more intimate and interactive experience, Mizu’s Teppanyaki, with a capacity of up to 10 people and a set menu composed of 6 different courses, allows for a direct contact with the Chef’s skills.
19:00 - 23:00
As an aperitif or on its own, this marvelous drink also works exceedingly well with food. The food menu is accompanied by an exceptional selection of beverages with more than 20 different types of premium and super premium Japanese sakes.
A picture is worth a thousand of words. Discover and explore a bit more!
Teppanyaki takes the stage with the Japanese grill seating 10, and impresses the palate with a fixed menu consisting of six dishes, as well as Chef Allan’s skills with the live fire show.