
Giardino offers authentic family-style Italian cuisine, including freshly made antipasti, pastas, pizzas and risottos.

Overlooking the ocean and inspired by the Italian Dolce Vita, Giardino takes you back in time for a truly Italian gastronomic experience.
The menu is a culinary tour through Lombardy, Piedmont, Naples, Capri and Sicily, and celebrates some of Italy's most iconic dishes.
The creative menu is evocative of an authentic Italian kitchen, a love-letter to the fresh products and classic flavours that make Southern Italy such a foodie heaven.
This is paired with Italian wines, including fresh and elegant wines from the Mediterranean coast, and, of course, famous Proseccos and Vermouths as scene-setting appetizers.
Dinner
Thursday - Monday: 18:00 - 21:30


The Slow Food Movement, which promotes regional cooking and traditions, began in Italy. Southern Italy’s food heritage comes from cucina povera (peasant cooking) and uses whatever was locally available: sun-ripened vegetables and fruit, wheat for dried pastas and regional cheeses.
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