Enjoy the flavours of Portuguese traditions with our regional specialities from all over the country, including the islands of Madeira and Azores, and the Portuguese-influenced countries around the world.
Located at the Piazetta, Vila Vita Parc’s characteristic and romantic piazza of Mediterranean inspiration, Adega restaurant offers an extraordinary selection of attractive and tasty weekly and daily highlights, which gives you the possibility to share delicious tapas amongst friends or to choose one of the fish or meat dishes available, inspired by traditional Portuguese gastronomy, with a modern twist, through the use of more recent products and techniques.
Complementing the attractive menu is a very complete beverage menu where it is also possible to find craft beers and Portuguese wines, with a special highlight to the wines from the Azores and Madeira.
Dinner
Open every day
18:00 - 22:00
Inside, its warm and rustic décor is an authentic portrait of a traditional restaurant, filled with small typical details from the Portuguese kitchens.
A picture is worth a thousand words. Discover and explore a bit more!
The unique cataplana is a true symbol of the Algarve’s culinary tradition. Named after the cookware in which it is prepared, this typically Portuguese dish is extremely versatile.
The most common recipe comprises monkfish, prawns, clams, chouriço sausage and a medley of fresh vegetables, all perfectly seasoned. Try it at our Adega restaurant or challenge yourself at home with our recipe!
Fado comprises of a mournful sounding solo singer accompanied by a classical Portuguese guitar. The word Fado translated into English means fate, but the powerful music style is better described as nostalgia and longing. No visit to Portugal is complete without experience this traditional and emotional style of music.